|that's not me...|
Seeing that the cold front graced Durban that weekend, I wanted something to warm me up but at the same time be an awesome tasty treat. "Dom Pedro" popped in my head for some reason. So I stuck with that theme. I sliced the cake in half and made a mixture of Kahlua and warm water which a spread over the cut sponge. topped it off with some cream, cherries and chocolate sprinkles.
|cut in half.|
As a kid I watched my mom bake 100's of cakes and ice them with ease, trust me, that shit is harder than it seems and icing this cake proved to be a challenge! I decided to decorate the cake with the given treats but it with my shoulders ready to give up after a round of golf things didn't turn out the way I wanted it too. Over all, I was impressed with myself for what I had accomplished, even though the end product didn't look that great, it tasted superb!