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Showing posts with label Expansion. Show all posts
Showing posts with label Expansion. Show all posts

Wednesday, March 7, 2018

Bucket Scene: Billy G - Suncoast Casnio


Last night saw the official opening of Billy G at Suncoast Casino and Entertainment World in Durban. With the ongoing expansions to popular Durban hotspot situated on the famed Golden Mile, everyone is keen to see what Tsogo Sun has in-store with their new additions to their establishment. This restaurant forms part of the first of the expansion to open, it is also the 5th of its kind in South Africa and is proudly part of the Tsogo Sun brand. It offers guests a full upmarket buffet, with an extensive selection of dishes to suit any palette. 


The opening saw many of the who's who in the Durban entertainment and sporting industry in attendance, including Sketchy Bongo, Mo Magic, Odwa Ndungane and not forgetting, everyone's favourite politician tuned socialite, Logie Naidoo. With the seating for 320 people, the restaurant offers a unique dining experience, whether you want to be seated inside, close to the buffet or outside near the Sundeck to marvel at the Indian Ocean in all it's splendor. 


With the formalities concluded by the Suncoast marketing management, and introduction of the managers and Su Chef's, it was time to sample what the buffet had to offer! The various stations have plenty for you to chose from, hot meals, cold meals, salads and deserts, it had them all! Always with a buffet I get confused as to wear to start, a nice thing about Billy G is that all the food is sort of placed in order whereby you have the salad bar and appetizer station next to each other, with a selection of fresh vegetables, cheeses, cold meats and dressings to customise your own salad. 


Moving onto the hot meals, the pizza station caught my eye with 3 options on offer, veg, chicken and beef. There were also curry's and rice, a carvery and stir-fry options. The next station offered sides for you mains, from roast potatoes, to gravy and sauces for your meats or even pasta and sauce. There is also a sushi bar from where you can get all of your favourites! 


After making a few trips to the buffet and trying to sample most that was on offer, it was time to end the night off on a sweet note, onto the deserts! If you thought selection for the mains was good, the desert if even better! To start off, they have a soft serve ice cream machine! Along with that, fresh hot waffles, a selection of toppings and sauces for that, puddings, which included a firm South African favourite, malva pudding with hot custard. Moving on to the cake selection, there was chocolate brownies and banana bread and a fridge full of tarts and trifles. 


With a great selection like this, you would be expecting to pay an arm and a leg to dine here, but it's not the case at Billy G. R199 per person gets you entrance to a world of variety and it gets better if you are a Suncoast loyalty card holder, with various discounts offered to those on select status. There is also special rates for children between the ages of 4 to 7 who pay R50, 8 to 12 pay R100 and pensioners pay R120. Operating times are Tuesday to Sunday lunch, from 12h00 to 15h00 and dinner is from Monday to Sunday, 18h00 to 22h00. 


Wednesday, April 6, 2016

Bucket Seat: Ford Invest in South Africa


Even though the current political climate in the country is at a boiling point with Parliament in turmoil after the recent constitutional court judgement against the president, it's good to see major investment being made to the country. Yesterday speaking at Ford Motor Company's Assembly plant in Silverton, Pretoria, Ford's executive vice president and president of Europe, Middle East and Africa, Jim Farley announced that company will be expanding operations at the plant with an investment of R2.5 billion!


This investment and expansion will mean an extra 1,200 jobs at Ford SA and within the South African supplier network. The plant will see itself after completion of the expansion produce the all new Ford Ranger and Everest, of which both were launched in the last quarter of 2015. Along with this, the market will also receive a new engine line up for the Everest which includes a 2.2 litre Duratorq TDCi four cylinder diesel engine. "Our customers love the capability and utility offered by the all-new Ford Everest. By producing the Everest in South Africa, we will be able to make it more readily available, and in greater variety of models for customers throughout Sub-Saharan Africa." - Jim Farley.


The plant currently exports the Ford Ranger to 148 countries in Africa, Middle East and Europe, and supplies Argentina, Thailand, North America, India and China  with engines and machined equipment. Last year at Ford's Go Further Summit held in Sandton, they pledged their alliance with the continent growth by confirming that they would assemble the new Ranger in Nigeria, using semi knock-down (SKD) kits and components imported from South Africa.


It's great that Ford Motor Company is showing interest in investing in our country, the demand for their product is here and if they can improve service and delivery times of vehicles for the market as well as create jobs while doing that only serves as a massive boost for our economy. Also with the Everest expanding it's engine line-up, gives the consumer more choice in decided their perfect SUV and takes the competition directly to their competitors.